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VG-1 Santoku Knife 165mm - Japanese Chef Knife with Polished Blade & Western Black Handle (No Tsuba) - Perfect for Slicing, Dicing & Chopping Vegetables, Meat & Fish
$31.35
$57
Safe 45%
VG-1 Santoku Knife 165mm - Japanese Chef Knife with Polished Blade & Western Black Handle (No Tsuba) - Perfect for Slicing, Dicing & Chopping Vegetables, Meat & Fish VG-1 Santoku Knife 165mm - Japanese Chef Knife with Polished Blade & Western Black Handle (No Tsuba) - Perfect for Slicing, Dicing & Chopping Vegetables, Meat & Fish VG-1 Santoku Knife 165mm - Japanese Chef Knife with Polished Blade & Western Black Handle (No Tsuba) - Perfect for Slicing, Dicing & Chopping Vegetables, Meat & Fish VG-1 Santoku Knife 165mm - Japanese Chef Knife with Polished Blade & Western Black Handle (No Tsuba) - Perfect for Slicing, Dicing & Chopping Vegetables, Meat & Fish VG-1 Santoku Knife 165mm - Japanese Chef Knife with Polished Blade & Western Black Handle (No Tsuba) - Perfect for Slicing, Dicing & Chopping Vegetables, Meat & Fish VG-1 Santoku Knife 165mm - Japanese Chef Knife with Polished Blade & Western Black Handle (No Tsuba) - Perfect for Slicing, Dicing & Chopping Vegetables, Meat & Fish VG-1 Santoku Knife 165mm - Japanese Chef Knife with Polished Blade & Western Black Handle (No Tsuba) - Perfect for Slicing, Dicing & Chopping Vegetables, Meat & Fish VG-1 Santoku Knife 165mm - Japanese Chef Knife with Polished Blade & Western Black Handle (No Tsuba) - Perfect for Slicing, Dicing & Chopping Vegetables, Meat & Fish
VG-1 Santoku Knife 165mm - Japanese Chef Knife with Polished Blade & Western Black Handle (No Tsuba) - Perfect for Slicing, Dicing & Chopping Vegetables, Meat & Fish
VG-1 Santoku Knife 165mm - Japanese Chef Knife with Polished Blade & Western Black Handle (No Tsuba) - Perfect for Slicing, Dicing & Chopping Vegetables, Meat & Fish
VG-1 Santoku Knife 165mm - Japanese Chef Knife with Polished Blade & Western Black Handle (No Tsuba) - Perfect for Slicing, Dicing & Chopping Vegetables, Meat & Fish
VG-1 Santoku Knife 165mm - Japanese Chef Knife with Polished Blade & Western Black Handle (No Tsuba) - Perfect for Slicing, Dicing & Chopping Vegetables, Meat & Fish
VG-1 Santoku Knife 165mm - Japanese Chef Knife with Polished Blade & Western Black Handle (No Tsuba) - Perfect for Slicing, Dicing & Chopping Vegetables, Meat & Fish
VG-1 Santoku Knife 165mm - Japanese Chef Knife with Polished Blade & Western Black Handle (No Tsuba) - Perfect for Slicing, Dicing & Chopping Vegetables, Meat & Fish
VG-1 Santoku Knife 165mm - Japanese Chef Knife with Polished Blade & Western Black Handle (No Tsuba) - Perfect for Slicing, Dicing & Chopping Vegetables, Meat & Fish
VG-1 Santoku Knife 165mm - Japanese Chef Knife with Polished Blade & Western Black Handle (No Tsuba) - Perfect for Slicing, Dicing & Chopping Vegetables, Meat & Fish
VG-1 Santoku Knife 165mm - Japanese Chef Knife with Polished Blade & Western Black Handle (No Tsuba) - Perfect for Slicing, Dicing & Chopping Vegetables, Meat & Fish
$31.35
$57
45% Off
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Delivery & Return: Free shipping on all orders over $50
Estimated Delivery: 10-15 days international
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SKU: 19148829
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Description

“Santoku" means an all-purpose knife, including meat, fish, and vegetables. It is designed to have both features of Japanese Nakiri (vegetable knife) and Japanese Gyuto (meat knife). Being highly convenient and practical, it is most widely used in households. Recommended for those new to Japanese kitchen knives and novice cooks.

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Shipping & Returns

For all orders exceeding a value of 100USD shipping is offered for free.

Returns will be accepted for up to 10 days of Customer’s receipt or tracking number on unworn items. You, as a Customer, are obliged to inform us via email before you return the item.

Otherwise, standard shipping charges apply. Check out our delivery Terms & Conditions for more details.


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