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Hitohira Togashi Blue #2 Kurouchi Gyuto 210mm Japanese Chef Knife with Cherry Wood Handle - Perfect for Sushi, Meat Cutting & Professional Kitchen Use
$187
$340
Safe 45%
Hitohira Togashi Blue #2 Kurouchi Gyuto 210mm Japanese Chef Knife with Cherry Wood Handle - Perfect for Sushi, Meat Cutting & Professional Kitchen Use Hitohira Togashi Blue #2 Kurouchi Gyuto 210mm Japanese Chef Knife with Cherry Wood Handle - Perfect for Sushi, Meat Cutting & Professional Kitchen Use Hitohira Togashi Blue #2 Kurouchi Gyuto 210mm Japanese Chef Knife with Cherry Wood Handle - Perfect for Sushi, Meat Cutting & Professional Kitchen Use Hitohira Togashi Blue #2 Kurouchi Gyuto 210mm Japanese Chef Knife with Cherry Wood Handle - Perfect for Sushi, Meat Cutting & Professional Kitchen Use Hitohira Togashi Blue #2 Kurouchi Gyuto 210mm Japanese Chef Knife with Cherry Wood Handle - Perfect for Sushi, Meat Cutting & Professional Kitchen Use Hitohira Togashi Blue #2 Kurouchi Gyuto 210mm Japanese Chef Knife with Cherry Wood Handle - Perfect for Sushi, Meat Cutting & Professional Kitchen Use Hitohira Togashi Blue #2 Kurouchi Gyuto 210mm Japanese Chef Knife with Cherry Wood Handle - Perfect for Sushi, Meat Cutting & Professional Kitchen Use Hitohira Togashi Blue #2 Kurouchi Gyuto 210mm Japanese Chef Knife with Cherry Wood Handle - Perfect for Sushi, Meat Cutting & Professional Kitchen Use Hitohira Togashi Blue #2 Kurouchi Gyuto 210mm Japanese Chef Knife with Cherry Wood Handle - Perfect for Sushi, Meat Cutting & Professional Kitchen Use Hitohira Togashi Blue #2 Kurouchi Gyuto 210mm Japanese Chef Knife with Cherry Wood Handle - Perfect for Sushi, Meat Cutting & Professional Kitchen Use Hitohira Togashi Blue #2 Kurouchi Gyuto 210mm Japanese Chef Knife with Cherry Wood Handle - Perfect for Sushi, Meat Cutting & Professional Kitchen Use Hitohira Togashi Blue #2 Kurouchi Gyuto 210mm Japanese Chef Knife with Cherry Wood Handle - Perfect for Sushi, Meat Cutting & Professional Kitchen Use Hitohira Togashi Blue #2 Kurouchi Gyuto 210mm Japanese Chef Knife with Cherry Wood Handle - Perfect for Sushi, Meat Cutting & Professional Kitchen Use
Hitohira Togashi Blue #2 Kurouchi Gyuto 210mm Japanese Chef Knife with Cherry Wood Handle - Perfect for Sushi, Meat Cutting & Professional Kitchen Use
Hitohira Togashi Blue #2 Kurouchi Gyuto 210mm Japanese Chef Knife with Cherry Wood Handle - Perfect for Sushi, Meat Cutting & Professional Kitchen Use
Hitohira Togashi Blue #2 Kurouchi Gyuto 210mm Japanese Chef Knife with Cherry Wood Handle - Perfect for Sushi, Meat Cutting & Professional Kitchen Use
Hitohira Togashi Blue #2 Kurouchi Gyuto 210mm Japanese Chef Knife with Cherry Wood Handle - Perfect for Sushi, Meat Cutting & Professional Kitchen Use
Hitohira Togashi Blue #2 Kurouchi Gyuto 210mm Japanese Chef Knife with Cherry Wood Handle - Perfect for Sushi, Meat Cutting & Professional Kitchen Use
Hitohira Togashi Blue #2 Kurouchi Gyuto 210mm Japanese Chef Knife with Cherry Wood Handle - Perfect for Sushi, Meat Cutting & Professional Kitchen Use
Hitohira Togashi Blue #2 Kurouchi Gyuto 210mm Japanese Chef Knife with Cherry Wood Handle - Perfect for Sushi, Meat Cutting & Professional Kitchen Use
Hitohira Togashi Blue #2 Kurouchi Gyuto 210mm Japanese Chef Knife with Cherry Wood Handle - Perfect for Sushi, Meat Cutting & Professional Kitchen Use
Hitohira Togashi Blue #2 Kurouchi Gyuto 210mm Japanese Chef Knife with Cherry Wood Handle - Perfect for Sushi, Meat Cutting & Professional Kitchen Use
Hitohira Togashi Blue #2 Kurouchi Gyuto 210mm Japanese Chef Knife with Cherry Wood Handle - Perfect for Sushi, Meat Cutting & Professional Kitchen Use
Hitohira Togashi Blue #2 Kurouchi Gyuto 210mm Japanese Chef Knife with Cherry Wood Handle - Perfect for Sushi, Meat Cutting & Professional Kitchen Use
Hitohira Togashi Blue #2 Kurouchi Gyuto 210mm Japanese Chef Knife with Cherry Wood Handle - Perfect for Sushi, Meat Cutting & Professional Kitchen Use
Hitohira Togashi Blue #2 Kurouchi Gyuto 210mm Japanese Chef Knife with Cherry Wood Handle - Perfect for Sushi, Meat Cutting & Professional Kitchen Use
Hitohira Togashi Blue #2 Kurouchi Gyuto 210mm Japanese Chef Knife with Cherry Wood Handle - Perfect for Sushi, Meat Cutting & Professional Kitchen Use
$187
$340
45% Off
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Delivery & Return: Free shipping on all orders over $50
Estimated Delivery: 10-15 days international
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SKU: 86421394
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Description
We are no longer producing this item or with the same number. Please understand that showing price, description and specs might be old information.

Detailed Spec

Brand: Hitohira ひとひら
Smith: Togashi Blacksmith 富樫打刃物製作所
Producing Area: Sakai-Osaka/ Japan
Profile: Gyuto
Size: 210mm
Steel Type: Carbon Steel
Steel: Yasuki Blue (Aogami) #2, Soft Iron Clad
Handle: Cherry Wood & Ebony Ferrule Octagonal
Total Length: 358mm
Edge Length: 188mm
Handle to Tip Length: 212mm
Blade Height: 48mm
Thickness: 3.1mm
Handle Length: 144mm
Weight: 182g
Hand Orientation: Ambidextrous
Sharpener: Kenya Togashi
Update: May 9, 2025

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Shipping & Returns

For all orders exceeding a value of 100USD shipping is offered for free.

Returns will be accepted for up to 10 days of Customer’s receipt or tracking number on unworn items. You, as a Customer, are obliged to inform us via email before you return the item.

Otherwise, standard shipping charges apply. Check out our delivery Terms & Conditions for more details.

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