Premium AUS 10 Sujihiki Knife 240mm - Nashiji Damascus Steel Blade with Dark Blue Urushi Handle - Japanese Slicing Knife for Sushi, Sashimi & Meat Carving - Professional Chef & Home Cooking Essential
$155.1
$282
Safe 45%
Premium AUS 10 Sujihiki Knife 240mm - Nashiji Damascus Steel Blade with Dark Blue Urushi Handle - Japanese Slicing Knife for Sushi, Sashimi & Meat Carving - Professional Chef & Home Cooking Essential
$155.1
$282
45% Off
Delivery & Return: Free shipping on all orders over $50
Estimated Delivery: 10-15 days international
19 people viewing this product right now!
SKU: 90132288
Guranteed safe checkout
Description
Sujihiki translates literally to 'Flesh Slicer' and it does exactly what the name suggests. It's perfect for carving and slicing roasts, turkey, raw meats, fish, and all other proteins. The extended blade length allows you to slice with one long stroke instead of sliding the knife back and forth in a sawing motion, and the reduced surface area prevents the blade from sticking to the meat. With a Sujihiki, clean slices of brisket or ultra thin will become a breeze to execute.
More
Shipping & Returns
For all orders exceeding a value of 100USD shipping is offered for free.
Returns will be accepted for up to 10 days of Customer’s receipt or tracking number on unworn items. You, as a Customer, are obliged to inform us via email before you return the item.
Otherwise, standard shipping charges apply. Check out our delivery Terms & Conditions for more details.
